Soup Base
3 cups shredded turkey
7 cups turkey brothI use Better Than Bouillon® Turkey Base. Chicken broth can be substituted.
¼ cup finely diced carrot
¼ cup finely diced onion
½ tbsp poultry seasoning
½ tbsp brown sugar
salt and pepper to taste
Dumpling
2 cups flour
½ tsp baking powder
2 tbsp cold butter or shortening
1 cup milk