Name: Red Velvet Spooky Cookies
Ingredients: 3 cups all purpose flour; ¼ cup cocoa powder; 2 tsp baking powder; ½ tsp baking soda; ½ tsp salt; ¾ cup room temp butter; 1 ½ cups white sugar; 3 large eggs; 1 tsp vanilla extract; 1 tsp almond extract; 35 drops red food coloring; 3 cookies and cream candy bars chopped; 24 candy eyeballs

AuthorEcho Ash

Rating

Yields1 Serving

3 cups all purpose flour

¼ cup cocoa powder

2 tsp baking powder

½ tsp baking soda

½ tsp salt

¾ cup room temp butter

1 ½ cups white sugar

3 large eggs

1 tsp vanilla extract

1 tsp almond extract

35 drops red food coloring

3 cookies and cream candy bars choppedcan sub white chocolate chips

24 candy eyeballs

Preheat oven to 357F.

In a large bowl combine flour, cocoa powder, baking soda, baking powder and salt. Set aside for later.

In a stand mixer cream softened butter and sugar together.

Add vanilla extract, almond extract, milk and eggs, continue to mix for one-two minutes.

Add dry ingredients one cup at a time, until everything is well combined.

Roll dough into 1 1/2 inch balls and place place them on parchment lined cookie sheets. Press the white chocolate chunks and one eyeball into each cookie.

Bake for 10-13 minutes.

Ingredients