Using either a handheld or stand mixer, whip the butter until it becomes fluffy.
Gradually add 1-2 cups of powdered sugar to the butter, scraping the bowl and repeating until all the sugar is thoroughly incorporated.
Adjust the sweetness to your liking by adding or reducing the amount of powdered sugar as desired.
Add the vanilla, milk, and a pinch of salt into the frosting, and continue to blend for 2 minutes.
Ingredients
Directions
Using either a handheld or stand mixer, whip the butter until it becomes fluffy.
Gradually add 1-2 cups of powdered sugar to the butter, scraping the bowl and repeating until all the sugar is thoroughly incorporated.
Adjust the sweetness to your liking by adding or reducing the amount of powdered sugar as desired.
Add the vanilla, milk, and a pinch of salt into the frosting, and continue to blend for 2 minutes.